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7. DENEME                          Ortaöğretim Genel Müdürlüğü                  YDT DENEMELERİ


                                                           33.  Which could be inferred from the passage about
           32. - 34. soruları aşağıdaki parçaya göre cevaplayınız.  ocean acidification?
                                                               A)  Increasing fish farming in regions affected by
          Ocean acidification is a major environmental crisis caused by
                                                                 acidification is crucial to supporting food chains.
          the absorption of excessive carbon dioxide (CO ) emissions
                                            2
          into the world’s oceans. When CO  dissolves in seawater,   B)  It is necessary to reduce global carbon emissions to
                                   2
          it reacts to form carbonic acid, gradually lowering the pH   limit the amount of CO  absorbed by the oceans.
                                                                                  2
          level and making the water more acidic. This increasing   C)  It led to the appearance of genetically modified
          acidity poses a major threat to marine life, especially to   species that are resistant to acidic conditions.
          species depending on calcium carbonate to build and
                                                               D)  People must combat it by raising awareness about
          maintain their shells or skeletons, such as corals, molluscs,   coral reef conservation through environmental
          and certain types of plankton. As the acidification process
                                                                 campaigns.
          continues, their ability to grow and sustain their protective
          shells weakens, leading to a breakdown in the structure of   E)  The first step is to enhance seawater salinity levels to
                                                                 neutralise the effects of CO  absorption.
          coral reefs and other marine ecosystems. Coral reefs, for                  2
          example, are often referred to as the rainforests of the sea
          and provide critical habitats for a wide variety of marine
          life. With coral bleaching and potential mass die-offs on the
          horizon, entire food chains and marine biodiversity are at
          risk. To prevent the damaging effects of ocean acidification,
          it is vital to focus on reducing global carbon emissions and
          implementing marine protection policies immediately to
          safeguard these ecosystems.





        32.  According to the passage, which species are most   34.  What is the primary consequence of ocean
            directly affected by ocean acidification?         acidification for marine ecosystems, as highlighted in
                                                              the passage?
            A)  Large predatory fish that rely on smaller prey
            B)  Marine mammals like dolphins, which are sensitive to   A)  A dramatic decline in the biodiversity of deep-sea
               water chemistry changes                           habitats
            C)  Deep-sea organisms that thrive in extreme,     B)  A shift in reproductive patterns of marine species due
               high-pressure environments                        to changing pH levels
            D)  Animals which travel long distances across the ocean,   C)  The disruption of food chains and loss of biodiversity,
               such as sea turtles                               particularly affecting coral reefs
            E)  Species that require calcium carbonate for their shells   D)  The widespread growth of harmful algae blooms that
               or skeletons                                      threaten marine life
                                                               E)  An unexpected rise in coral populations due to their
                                                                 adaptation to acidic conditions






















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