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3. DENEME                          Ortaöğretim Genel Müdürlüğü                  YDT DENEMELERİ


                                                           78.  (I) The Scythians were nomadic warriors who
            76. - 80. sorularda, cümleler sırasıyla okunduğunda
            parçanın anlam bütünlüğünü bozan cümleyi bulunuz.  dominated the steppes north of the Black Sea.
                                                              (II) Known for their horsemanship and archery, they
                                                              built an empire stretching from the Balkans to the
        76.  (I) Deforestation is an environmental issue that
                                                              Altai Mountains. (III) Their culture, a blend of Iranian
            negatively affects biodiversity and climate change.
                                                              and Turkish elements, also produced distinctive art.
            (II) Forests take in carbon dioxide and release oxygen,
                                                              (IV) The Turco-Iranian culture was characterised by
            supporting life on Earth. (III) Urbanisation is one factor
                                                              a unique fusion of Persian and Turkish influences.
            contributing to the destruction of vast forest areas.
                                                              (V) They were skilled metalworkers who could create
            (IV) As forests are cleared, soil erosion increases,
                                                              detailed gold jewellery and other artefacts showing their
            leading to land degradation and a drop in agricultural
                                                              craftsmanship.
            productivity. (V) That is why conservation efforts must
            include stricter policies and reforestation projects.  A) I   B) II   C) III   D) IV   E) V
            A) I     B) II    C) III   D) IV    E) V

















                                                           79.  (I) Food has become a significant part of a tourist’s
                                                              experience thanks to the growing interest in
                                                              authenticity. (II) A culinary tourist, also known as a
        77.  (I) The symptoms of allergies and intolerances can vary
                                                              gastronomy tourist, travels mainly to try out the local
            greatly from person to person. (II) However, some common
                                                              cuisine and beverages. (III) However, it is not just about
            signs include itching, swelling, and digestive issues.
                                                              dining in new places. (IV) Being a culinary tourist means
            (III) Lactose intolerance can result in serious digestive
                                                              having a deep interest in and respect for the history,
            problems without necessarily leading to anaphylaxis.
                                                              culture, and environment of the area visited.
            (IV) In extreme cases, anaphylaxis—a life-threatening
                                                              (V) It includes a comprehensive experience.
            allergic reaction—can occur, which requires immediate
            medical attention. (V) It is therefore crucial to recognise   A) I   B) II   C) III   D) IV   E) V
            and address these symptoms without delay.
            A) I     B) II    C) III   D) IV    E) V





















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